ASU Client History and Nutrition Care Discussion – Question Description
I’m working on a nutrition question and need the explanation and answer to help me learn.
1. Identify elements of a client’s personal history that can affect his or her current nutrition status and the outcome of nutrition therapy.
2. A 73-year-old man is admitted to the hospital with pneumonia. He appears malnourished, and the physician orders a dietary consult by the registered dietitian. What factors will determine his nutrition care? How will this information be collected?
The post ASU Client History and Nutrition Care Discussion first appeared on .